Caroline Storch, an agricultural education and communication student at the University of Florida, talks with Ginger Storch about the impacts COVID-19 had on Storch’s Blueberry Farm. Ginger is the owner and operator of Storch’s Blueberry Farm and is also Caroline’s mother. Together, Caroline and Ginger, discuss how the blueberry farm has been affected due to the COVID-19 pandemic. Check out this podcast track below!
Streaming Science · Produce in a Pandemic
A photo of Caroline Storch (left), agricultural education and communication student at the University of Florida, and Ginger Storch (right), owner and operator of Storch’s Blueberry Farm.
