All posts by Streaming Science

Women in STEM: Dr. Jamilynn Poletto

Dr. Jamilynn Poletto will make you want to go out and hug a fish today. Dr. Poletto is an assistant professor of fish physiology in the School of Natural Resources at the University of Nebraska–Lincoln. Dr. Poletto shared with AESC student Lauren Stohlmann her passion for fish physiology and how researching and educating students motivates ...

Bacterial Leaf Streak Research: Graduate Student Scientist Profile

In the Plant Pathology department at the University of Nebraska-Lincoln, graduate student Terra Hartman researches bacterial leaf streak. Terra's goal is to simply learn more about this new type of bacteria that was discovered in Nebraska corn. She is searching for other plants that could also be potentially affected. Terra shares her passion for science ...

Women in STEM: Dr. Jenny Dauer

This episode of Streaming Science features scientist and professor, Dr. Jenny Dauer. Dr. Dauer currently researches science literacy, and how students learn science, at the University of Nebraska-Lincoln. Before Dr. Dauer came to UNL, she was a post-doctoral reasearcher in the Environmental Literacy group at Michigan State University. She earned a Ph.D. in Forest Science ...

Behind the Scenes: Michael Ferguson

Go behind the scenes of Streaming Science with AESC student Michael Ferguson. https://youtu.be/p4hfeFjCbq8

Behind the Scenes: Lauren Stohlmann

Go behind the scenes of Streaming Science with AESC student Lauren Stohlmann. https://youtu.be/7FxZyB7HhbE

Behind the Scenes: Alex Lundvall

Go behind the scenes of Streaming Science with AESC student Alex Lundvall. https://youtu.be/UIbXPPlKQxw

Behind the Scenes: Andrea Wach

Go behind the scenes of Streaming Science with AESC student Andrea Wach. https://youtu.be/cVCFoCsXxF4

Quantified Ag: Cattle Health Management, Simplified

Quantified Ag takes the guess work out of cattle health by providing fast Quantified Ag takes the guess work out of cattle health by providing fast fast sorting and treatment for cattle producers and feedlot operators. Alex Heine, Business Development Manager, discusses the company beginnings, ear-tag system, and application of the product.

The Rise of Gluten-Free Consumers: The Science of Food

The rise of gluten-free consumers causes businesses to respond. This photojournalism project features Cupcakes & More, a local business located in Lincoln, Nebraska. Like many other food-related businesses, they have had to expand their menu to include gluten-free items.

Lincoln Public Schools Divert Food Waste: The Science of Food

The Lincoln Public School system in Nebraska is working to teach youth about the importance of protecting our resources. The school district is partnering with Prairieland Gold – a composting operation managed by Prairieland Dairy outside of Lincoln, as it is one of the few operations in the area with the size and ability to ...