A photo essay about the University of Florida’s Field and Fork internship program.
This photo essay is part of a series about the University of Florida’s (UF) Field and Fork farm and gardens. Field and Fork addresses food insecurity on campus by growing produce for the student pantry and giving students opportunities to work and learn on the farm.
UF Agricultural Education and Communication students Danielle Barber and Alyssa Durham interviewed Daniel Ohana for an insightful look into the Field and Fork’s internship program.
To view Danielle and Alyssa’s Adobe Spark Pages, click here.
For a downloadable version of this photo essay, click here.