Understanding the Importance of Bats: A Comprehensive Exploration of Their Public Benefits
A photo essay about the bats at the University of Florida’s Field and Fork Gardens.
This photo essay is part of a series about the University of Florida’s (UF) Field and Fork farm and gardens. Field and Fork addresses food insecurity on campus by growing produce for the student pantry and giving students opportunities to work and learn on the farm.
UF Agricultural Education and Communication students Carleigh Newsom and Lauren Cook interviewed Dr. Shelly Johnson about the benefits of bats to Field and Fork.
To view Carleigh and Lauren’s Adobe Spark Pages, click here.
For a downloadable version of this photo essay, click here.
