A photo essay about the Program Coordinater for the University of Florida’s Field and Fork Gardens.
This photo essay is part of a series about the University of Florida’s (UF) Field and Fork farm and gardens. Field and Fork addresses food insecurity on campus by growing produce for the student pantry and giving students opportunities to work and learn on the farm.
UF Agricultural Education and Communication students Peyton Chandley and Savanah Freitag interviewed Kelli Martin Brew on her position as Program Coordinator at Field and Fork.
To view Peyton and Savanah’s Adobe Spark Pages, click here.
For a downloadable version of this photo essay, click here.
